February 28, 2014

Yummy Strawberry and Cream Cake

1 cup butter, softened
2 cups sugar
3 eggs
3 cups sifted flour
1 tablespoon baking powder
1 cup buttermilk

1/4 cups milk
1 teaspoon vanilla

Cream butter then gradually add sugar, beating well . 

Add eggs and beat. Add vanilla and mix.
Combine the flour and baking powder: Add to creamed mixture. Mix well.
 Pour batter into 2 greased/floured 9" pans. Bake at 350 degrees for 25 minutes or until a toothpick inserted in the center come out clean.

Cool and then top with fresh strawberries and freshly whipped cream.


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